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How to Make Bacon Pancakes

Why not combine the best of weekend breakfast into one dish? Bacon pancakes are a wonderful twist on the classic stack, and they're easy to make.

Let’s get started!

Key Ingredients

01 Bacon

02 Flour & sugar

03 Milk

04 Melted butter

Flour Bag
Flour Bowl

05 Eggs & vanilla

06 Baking powder & baking soda

Cook bacon on a sheet pan or frying pan until crisp.

01

Cut into small pieces and set aside.

02

In a large bowl, combine flour, sugar, baking soda, baking powder, and salt.

03

In another bowl, whisk together milk, eggs, and vanilla.

04

Pour wet ingredients into dry and stir just until combined.

05

Add in bacon. Let batter rest while you heat your griddle or frying pan.

06

When ready to cook, whisk in melted butter.

07

Pour batter using a ? cup onto griddle and cook until golden brown on both sides.

08

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