homemade sugar plum cheese danish

Festive treats are back, but you can skip the line and save money with this easy homemade sugar plum cheese danish recipe.

Key Ingredients

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Roll out puff pastry and cut into squares. Press into muffin cups.

Beat together softened cream cheese and powdered sugar until smooth and fluffy.

Mix together plum jam and spices in a small bowl.

Dollop cream cheese onto the pastry, then top with a spoonful of jam.

Bake at 400°F for about 20 minutes. Remove from pan and cool on a wire rack.

Rewarm leftovers in the oven or toaster oven or enjoy at room temperature.

Swipe up for the recipe and tips on stetted.com

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