Easy Tortellini Soup

Warm up with this easy tortellini soup! Made in the Instant Pot, it's ready in less than 30 minutes.

Key Ingredients

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Sauté onions, carrots, and celery in Instant Pot for 5 minutes.

Add garlic and cook another 30 seconds.

Add frozen tortellini and broth.

Add spices and tomatoes with their juices and mix well.

Place on lid and set to Manual High Pressure for 5 minutes.

Quick release, then stir in spinach until wilted. Serve with grated parmesan.

Swipe up for the recipe and tips on stetted.com

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