Start Here - stetted

White woman picking string beans out of bowl.

Welcome to Stetted!

I’m Megan, and I’m here to help you cook easy, wholesome meals for your family. Over the years I’ve taught myself cooking by visiting local farmers markets, exploring CSA shares, and experimenting in the kitchen.

New to seasonal cooking or looking for inspiration? I’ve got your back.

email opt in image

Get recipes, tips, and inspiration!

My recipes are…

Seasonally inspired. No matter what time of year it is, there’s always something delicious to make.
Easy and accessible. Creating mouthwatering meals shouldn’t mean spending hours in the kitchen or having to buy expensive equipment.
Family friendly. My kids have been my taste-testers for more than 16 years. If they both approve, you know it’s a hit!
Researched and tested. Flavor pairings, techniques, and timing are all tested to give you the best dishes for any season.

White woman taking photos of biscuits.

eat seasonal – spring

Spring is a great time to jump into seasonal cooking, with the first blush of vegetables. Try these recipes:

A white plate filled with roasted potatoes sprinkled with chopped herbs. A small bowl with additional herbs and a spoon are placed nearby on the marble countertop. A patterned cloth is partially visible.

Roasted Turnips with Chive Gremolata

A baked crumb-topped pie on a white surface with a striped cloth underneath, next to a bowl containing stalks of fresh rhubarb.

Rhubarb Custard Pie

A ceramic jug filled with strawberry sauce, with whole strawberries in a bowl and a filled glass jar in the background.

3-Ingredient Strawberry Coulis

Two strawberry biscuits with icing on a beige plate, accompanied by fresh strawberries, on a white table with a light blue-striped napkin.

Strawberry Biscuits

A spoonful of rhubarb crumble being lifted from a bowl, showcasing the textured topping and chunky fruit filling.

Rhubarb Crisp with Ginger

A bowl of herb cream cheese with a tray of everything bagels in the background, served on a kitchen counter.

Chive Cream Cheese

eat seasonal – summer

It’s easy to eat seasonal in the summer, when so much produce is at its peak. Need inspiration? Try these recipes:

A slice of peach cake with powdered sugar on an orange plate, placed in front of a whole cake on a wooden stand. A fork is on the plate next to the cake slice.

Lemon Fig Cake with Nectarine

A bowl of eggplant dip garnished with parsley and paprika, accompanied by a metal bowl filled with pita chips. A colorful napkin is partially visible.

Roasted Eggplant Dip

A small glass jar filled with pickled jalapeño slices is placed on a wooden cutting board with whole jalapeños scattered around.

Cowboy Candy

A jar of blackberry jam with a butter knife inside it, and two slices of bread spread with blackberry jam in the background.

Blackberry Jam with Basil

Close-up of a small glass jar filled with fruit crumble dessert, with more jars of the same dessert in the background on a dark surface.

Peach Crisp with Blueberries

A plate with grilled chicken, white rice, and lime wedge. Fork on the side, whole limes, and striped cloth visible in the background.

Rum Jerk Chicken

eat seasonal – fall

Get cozy with the warming spices we love in fall. Need inspiration? Try these recipes:

A white baking dish with a wooden spoon scooping into a cauliflower and breadcrumb casserole, garnished with chopped herbs.

Cauliflower Gratin

A bowl of cooked collard greens with pieces of meat, served on a patterned cloth, and a black serving spoon nearby.

Crockpot Collard Greens

Two roasted delicata squash halves filled with a mixture of greens, nuts, and herbs, placed on a metal tray with a striped cloth beside it.

Stuffed Delicata Squash

A jar of creamy butter sits on a surface with autumn leaves around it.

Maple Butter

Slice of apple pie on a plate with a fork, served with a scoop of vanilla ice cream. Whole pie and apples in the background.

Swedish Apple Pie

Basket of sweet potato fries served with a small dish of ketchup on a wooden board. A burger on a plate is slightly blurred in the background.

Sweet Potato Wedges

eat seasonal – winter

Winter is not without fresh veggies! Need inspiration? Try these recipes:

Four baked acorn squash halves with a honey glaze are arranged on a white oval dish. A patterned cloth napkin is placed beside the dish.

Brown Sugar Roasted Acorn Squash

A blue bowl filled with chili garnished with avocado slices and served with a biscuit on the side.

Pumpkin Turkey Chili

A plate with a stack of five golden-brown biscuits on a light wooden surface, with a blurred background.

Sweet Potato Biscuits

A plate with braised short ribs on top of mashed potatoes, garnished with herbs, and another similar plate in the background on a gray surface.

Braised Short Ribs

A plate with two waffles topped with a pat of butter and syrup, with a milk jug in the background and a fork on a cloth napkin to the side.

Sweet Potato Waffles

A serving of casserole on a white plate with a fork, next to a baking dish with more casserole and a wooden serving spoon.

Savory Carrot Souffle

get preserving

Canning is a great way to use up fresh produce to enjoy all year long. Check out a few of my favorite recipes:

A jar of homemade peach jalapeño jam sits on a counter. In the background, fresh peaches and jalapeños are visible.

Peach Jalapeño Jam

A close-up of a spoonful of bright red cherries being lifted out of a jar filled with cherry compote. A striped towel is visible in the background.

Sour Cherry Compote

A glass jar filled with tomatoes and garlic cloves in oil, placed on a black-and-white checkered cloth, surrounded by whole tomatoes.

Tomato Confit

A jar of cranberry jam on a towel.

Cranberry Jam

Plum jam in a jar with a spoon.

Plum Jam

Raspberry jam in a jar with a spoon.

Raspberry Jam

reader favorites

Need a meal on the table fast? Readers love these recipes!

A sandwich with prosciutto and arugula on a wooden cutting board.

Prosciutto Sandwich

Overhead of sautéed snow peas on a blue plate.

How to Cook Snow Peas

Loaf of banana bread with slices cut on a cutting board.

Banana Bread

Pickled cauliflower in a jar on a cocktail napkin.

Pickled Cauliflower

let’s connect

Drop me a line to say hey at megan@stetted.com or find me on Instagram @stetted

As seen in: