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stovetop  apple oatmeal

Need a warm and hearty breakfast to get you going? This stovetop apple oatmeal, filled with fragrant cinnamon and fresh apples, is a great option.

Let’s get started!

Key Ingredients

01 Rolled oats

02 Milk & water

03 Apples

04 Cinnamon

Flour Bag
Flour Bowl

05 Brown sugar

06 Pecans

Melt butter in a pan and add apples.

01

Add cinnamon, ginger, brown sugar, and salt and saute until softened.

02

In a large pot combine milk and water and bring to a boil. Add oats, cinnamon, and brown sugar.

03

Reduce heat and cook oats, stirring occasionally.

04

Cook 5-10 minutes, until oats are soft and mixture is thickened. Oatmeal will thicken more as it cools.

05

Serve warm with the cooked apples and chopped pecans on top.

06

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