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stovetop
apple oatmeal
Need a warm and hearty breakfast to get you going? This stovetop apple oatmeal, filled with fragrant cinnamon and fresh apples, is a great option.
Let’s get started!
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Key Ingredients
01
Rolled oats
02
Milk & water
03
Apples
04
Cinnamon
Flour Bag
Flour Bowl
05
Brown sugar
06
Pecans
Melt butter in a pan and add apples.
01
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Add cinnamon, ginger, brown sugar, and salt and saute until softened.
02
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In a large pot combine milk and water and bring to a boil. Add oats, cinnamon, and brown sugar.
03
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Reduce heat and cook oats, stirring occasionally.
04
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Cook 5-10 minutes, until oats are soft and mixture is thickened. Oatmeal will thicken more as it cools.
05
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Serve warm with the cooked apples and chopped pecans on top.
06
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Full recipe