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How to Make Vegetable Broth  at Home

Save money and learn how easy it is to make vegetable broth at home. All you need is a few fresh vegetables or scraps, seasoning, and water!

Let’s get started!

Key Ingredients

01 Carrots

02 Celery

03 Onion

04 Bay leaves

Flour Bag
Flour Bowl

05 Herbs

06 Salt and peppercorns

Roughly chop all your veggies and add to a large pot. There's no need to peel!

01

Add enough water so that the vegetables will be submerged, and add seasoning.

02

Set over high heat and bring to a boil.

03

Cover and let broth simmer for about 1 hour.

04

Strain broth into jars or other reusable container.

05

Store in the refrigerator until ready to use in your favorite recipes!

06

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