Slice & Bake Checkerboard Cookies

It’s always the season for fun and festive cookies! These vanilla chocolate checkerboard cookies, also known as schackrutor, are a fun addition to the cookie tray.

Key Ingredients

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Cream together butter and sugar.

Mix in flour. It will look shaggy at first but will come together.

Knead until smooth and divide into two equal parts.

Knead vanilla extract into one half.

Knead cocoa powder into the other half.

Divide each piece in half and roll into a rope. Shape into a squared log.

Stack logs onto each other and press gently to adhere. Wrap and chill.

Slice into cookies and bake at 350°F for 8-10 minutes.

Swipe up for the recipe and tips on stetted.com

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