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Egg-Free Homemade Chocolate Ice Cream

This is the best recipe for creamy, egg-free chocolate ice cream. With just a few ingredients, it's the dessert you've been craving all summer!

Let’s get started!

Key Ingredients

01 Heavy Cream

02 Granulated Sugar

03 Cocoa Powder and Chocolate

04 Milk

05 Vanilla Bean Extract

06 Salt

Flour Bag
Flour Bowl

Combine sugar, cocoa powder, salt, and cream in a saucepan. Bring to a simmer.

01

Remove from heat and add chocolate, whisking to melt completely.

02

Whisk in milk and vanilla until blended.

03

Cover and chill mixture in the refrigerator at least two hours.

04

Pour into ice cream machine

05

Make sure canister is frozen ahead of time

Churn

06

Once churned transfer to a freezer container.

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