Homemade Strawberry Pretzel Ice Cream
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Make ice cream base
To a blender, add in softened cream cheese
1
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Add zest of 1 lemon
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Add sour cream
3
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Add half and half
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Add sugar and a pinch of salt, then blend until smooth. Chill.
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Make strawberry sauce
Blend strawberries until smooth. Combine with sugar and lemon juice and cook until thickened.
6
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Make pretzel crumble
Combine crushed pretzels, butter, and brown sugar and bake. Crumble once cool and crisp.
7
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Put it together
Churn ice cream in machine
8
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Add pretzel bits in last minute of churning.
9
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Layer ice cream and strawberry sauce in container.
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Run a butter knife through to swirl sauce in ice cream. Cover and chill.
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