homemade peanut butter cookies

Cream ingredients

1

Mix together sugars, butter, and peanut butter until light and fluffy.

Mix dry ingredients

2

In another bowl stir together flour, baking powder, baking soda, and salt

Add orange zest

3

Grate orange zest using a microplane or box grater and stir into dry ingredients.

Mix together

4

Scrape sides of bowl down and stir dry ingredients into sugar butter mixture.

Chill if needed

5

Dough should be thick and easy to form into balls. Chill in fridge if not.

Scoop

6

Scoop dough onto parchment lined baking sheets, or form balls by rolling dough pieces between your hands.

Make crosshatch and bake

7

Use a fork and press down on dough to make pattern. Bake for 10 minutes at 350 degrees.

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